Bodega Quitapenas Torremolinos
In the heart of the Costa del Sol, in Torremolinos, you will find a place where food, drink and treatment are made to pamper. Traditional surroundings and Mediterranean cuisine, everything you need to enjoy wine and fish in Malaga.
Tradition and diversity, the hallmark of Torremolinos
Bodega Quitapenas in Torremolinos is the perfect meeting point for lovers of Mediterranean cuisine and fine wines on the Costa del Sol. Moscatel, Pedro Ximenez, Lágrima, Seco, Dorado, our homemade vermouth, or the unbeatable champagne cocktail: An original and refreshing drink that we are especially proud to serve on our terraces in the heart of the Costa del Sol. A luxury within your reach.
In our Bodega Quitapenas in Torremolinos, you can enjoy tapas, snacks and your favourite beer or wine in one of the places with the most privileged weather in Spain. And then watch the sunset, stroll along the beach, enjoy yourself in an inclusive, friendly and pleasant atmosphere, adaptable to all tastes. Friendship and diversity in the best climate in the South of Spain.
Our Menu
Mediterranean food and traditional Malaga dishes (pescaíto, fritura, ensalada malagueña, tortita de camarón). More than 70 dishes to choose from in portions, some in half portions, tapas, tostas…
Our Winery
A unique selection of Malaga and Spanish wines (more than 40 different wines to choose from). Also mixed drinks, sangria, a variety of beers and, of course, our champagne cocktail, a real surprise!
About Us
More than 40 years serving our customers and their children, who have been loyal to us year after year. Maintaining the tradition of Mediterranean cuisine in the heart of the Costa del Sol.
We suggest this season
Selection Croquettes
With natural ingredients and 7 varieties to choose from: cod, tuna and piquillo peppers, choco, chicken curry, baby squid, garlic prawns, Serrano ham. Order an assortment and try them all!
Gazpacho
The traditional cold soup recipe, famous all over the world. Seasonal tomatoes, virgin olive oil and the best dressing. All made with the care it deserves.
Salmorejo
A delicious thick cream, to be eaten cold, for this spring-summer season. Tomatoes, special bread, virgin olive oil, salt and just the right touch of garlic, expertly blended for the perfect texture – a treat for the palate!
Burrata Salad
With cherry tomatoes, rocket, lamb’s lettuce and a delicious basil pesto sauce. Every bite awakens your senses.
Mussels with Marinara Sauce
This dish evokes the smell of the sea with its unbeatable flavour of mussels that are delicate on the palate, served in a smooth sauce with a unique texture. It’s the dish that evokes holidays, the beach and unforgettable moments. Come and try them!
Candied Artichokes
Artichoke confit flowers, cooked in the best oil, over low heat to keep all their flavour, but with a delicate texture, not to be missed!
Avocado, Mango and Prawn Salad
Full of flavour and colour, this salad combines the intensity of the prawns, the sweetness of the mango and the creaminess of the avocado for a unique mix that will surprise you!
Grilled Octopus
Grilled octopus, cooked just right to enhance its texture and flavour. Accompanied by a confit potato base that balances each mouthful. A classic with a unique touch that leaves no one indifferent..
Pil Pil Cod
The traditional recipe made with the patience and time required for a sauce emulsified with virgin olive oil on cod loins at the right point of salt. The garlic and chilli are a must.
What our customers are saying
The latest reviews, we have received on Google, here.
Opening Hours
Monday to Sunday:
12:00 – 17:00 & 19:00 – 00:00
